1978
Born to Richard Coufal Jr. and Marguerite Coufal in Schuyler, NE.
1991
Graduates from Howells Community Catholic School.
1997
Graduates from Howells Senior High School with a degree in math and science.
1997
Is lettered in football and wrestling at Howells Senior High School.
1997
Enrolls at the University of Nebraska-Lincoln.
1997
Joins the Alpha Gamma Rho Fraternity at the University of Nebraska-Lincoln.
1997
Becomes an American Star Farmer with FFA.
1998
Becomes a National Star Farmer Finalist with National FFA.
2000
Becomes a member of the University of Nebraska-Lincoln Meats Judging Team.
2001
Becomes a member of the University of Nebraska-Lincoln MAEC Team.
2001
Earns a Bachelor of Science in animal science from the University of Nebraska-Lincoln.
2002
Is the assistant coach for the University of Nebraska-Lincoln Meats Judging Team.
2003
Earns a Master of Science, specializing in meat science, from the University of Nebraska-Lincoln.
2006
Becomes a merchandiser for the Republic National Distributing Company.
2008
Becomes a salesman for Republic National Distributing Company.
2018
Becomes a district manager for the Republic National Distributing Company.
2019
Becomes WSET Level 2 Wine & Spirits Certified.
2021
Maintains membership with Alpha Gamma Rho Fraternity and the University of Nebraska-Lincoln Alumni Foundation.